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Re: acidophilus during pregnancyFrom: jwang, M.D. (anonymous@obgyn.net)Tue, 8 May 2001 09:08:43 -0500 (CDT)
At Mon, 7 May 2001, Tanya wrote: > >Before I was pregnant, I asked my doctor if it was safe to take >acidophilus, which I was taking to keep my yeast infections under >control. My doctor said I could take as much as I want, but to stop if >I get pregnant. I am now pregnant and had to take antibiotics for BV >and believe I am getting a yeast infection again. I would like to eat >yogurt, as it is believed to be good food for yeast infections but it >has acidophilus. Is it safe to eat yogurt while pregnant? Yes.
If so, is it
>safe to take acidophilus capsuls while pregnant? Should be, but yeast infections should be less. You should wait to see what happens after this one clears up.
-- J Wang, M.D Assitant Clinical Prof. Tufts University School of Medicine
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