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Re: stupid question...but Im worriedFrom: Helen (anonymous@obgyn.net)Fri, 15 Feb 2002 23:35:55 -0600 (CST)
At Fri, 15 Feb 2002, Garry Siegel, MD wrote: > >At Fri, 15 Feb 2002, Barbara wrote: >> >>I ate almost a whole frozen pizza (yes, I know ..piggy!!!) when I >>realized the crust wasn't cooked all the way through. It was still kind >>of wet/raw and doughy. The ingredient list for the crust is: >>flour, water, corn oil, yeast, sugar, salt and baking powder. >> >>I didnt' see anything in those ingredients that I should worry about >>(considering im 12 weeks pregnant) but I just wanted to double check >>with you because everything I read says we shouldnt eat undercooked >>food! >> >>Stupid me, I was so hungry that I didnt even stop to check (much less to >>breathe!!) > >Don't worry about it. If you get sick, well, I'm sorry but it would be >unlikely to hurt the baby. > >Plain? Pepperoni? Veggie? > >Next time, 1-800-Dominos. > >Garry :)
Dr Seigal, so that's where you moonlight!
>
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