Re: cooked sushi prepared by same chef who prepares raw sushi

• Messages sorted by: [ date ][ thread ][ subject ][ author ]
• Next message: anonymous@obgyn.net: "? for anyone opinion on childbirth classes."
• Previous message: Valerie: "Vaniqa use with pregnancy"
• In reply to: Abby: "Re: cooked sushi prepared by same chef who prepares raw sushi"
• Next in thread: anonymous@obgyn.net: "Re: cooked sushi prepared by same chef who prepares raw sushi"

At Thu, 25 Oct 2001, Abby wrote: >
>At Thu, 25 Oct 2001, Monique wrote:
>>
>>I know sushi (raw fish) should be avoided when pregnant, but according
>>to the archives, cooked items (california roll, eel, cooked shrimp,
>>etc.) are considered fine. Sushi chefs generally prepare both cooked
>>AND raw items, and I am wondering if the risk would thus still exist
>>even for cooked items, i.e., could handling the raw fish pass
>>parasites/bacteria to a cooked item that was handled by the same person?
>>Yes, this is a nit-picky question, but I LOVE sushi and am hoping I can
>>safely eat at least the cooked items in the next nine months!
>>
>>--
>>Thanks, Monique
>>
>My doctors advise not even eating the cooked sushi because it is cut
>with the same knife and on the same board as the raw sushi. I am in the
>same boat as you because I love sushi also. Plenty of my friends still
>ate the cooked stuff, but you could be taking a risk.

• Next message: anonymous@obgyn.net: "? for anyone opinion on childbirth classes."
• Previous message: Valerie: "Vaniqa use with pregnancy"
• In reply to: Abby: "Re: cooked sushi prepared by same chef who prepares raw sushi"
• Next in thread: anonymous@obgyn.net: "Re: cooked sushi prepared by same chef who prepares raw sushi"