![]() |
||||
|
|
||||
|
|
||||
|
Re: had raw fish at 5 month pregnancyFrom: William McIntosh, MD (anonymous@obgyn.net)Wed, 31 Jan 2001 09:18:17 -0600 (CST)
At Tue, 30 Jan 2001, anxious wrote: > >Hello, > > I had raw fish, like the Japanese food, sushi four days >ago, and I am in almost 5 months pregnancy now. I am very >anxious to know if it is safe to have such kind of food. >If it is not, what kind of test should I have to do to see >if there is any infection on my baby? > > Thank you very much for your advice. > >-- > anxious > The Japanese eat raw fish throughout their pregnancies without incident. It is very unlikely that you could get a problem for this, as long as you were using a reputable restaurant and chef. The concern is the extremely rare infectious agent. The issues that have been in the press lately about mercury and so on are not different for raw or cooked fish.
-- William D. McIntosh, MD, FACOG
|
| |
Women's Insurance Checklist from Auto Insurance Quote home | medical professionals | women | industry | forums | internationale-mail | about us | advertising | our sponsors | contact us | disclaimer | This information is provided for educational purposes only. Please read the disclaimer. ©1996-2008, all rights reserved. Do not reproduce without permission of MediSpecialty.com |