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Re: Stevia - correctionFrom: Kay (anonymous@obgyn.net)Tue, 11 Jul 2000 09:34:02 -0500 (CDT)
I've heard that too, that with us it is the sweet taste that is the insulin trigger. I don't know that it's been *proven* with substances like stevia and Splenda, but has been with aspartame. I personally like Splenda on occasion http://www.splenda.com I think that the Atkins bars and others are now made with Splenda.
-- Kay1
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