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Re: Low-Carb Food ?

From: Trina (anonymous@obgyn.net)
Fri, 28 Apr 2000 23:42:26 -0500 (CDT)


Excellent idea with the lettuce Kelly! And i LOVE wasa.. haven't had it since i was a child.. but i do love it :o)

--
Trina
At Fri, 28 Apr 2000, Kelley wrote:
>
>At Fri, 28 Apr 2000, Clare wrote:
>>Yes-Could you use lettuce leaves to wrap the good stuff in instead of bread? Has anyone tried "Wassa"-it's a low-carb crisp bread.
>
>>Trina,
>>
>>You'll have to lose the "sandwich" part of this!!
>>
>>At Fri, 28 Apr 2000, Trina wrote:
>>>
>>>Hiya A D,
>>>Now I'm not really sure how low carb this is as i just started counting
>>>my carbs yesterday, but my favorite sandwhich is..
>>>Avacado, shrimp, cream cheese, tomato, sprouts, mayo.
>>>I also like to add avacado to my salads.
>>>I love em too!
>>>Trina
>>>At Thu, 27 Apr 2000, A wrote:
>>>>
>>>>Hello All!!
>>>>
>>>>I have recently discovered that I LOVE AVOCADOS!!!  Seeing as though
>>>>they're pretty much lo-carb.....anyone have any recipes they could
>>>>share?  I've been eating them plain & love them,  but thought I could
>>>>add a little variety to my life!
>>>>
>>>>Thanks!!
>>>>Alexis
>
>--
>Kelley
>



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