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Re: Low-Carb Food ?
From: Kelley (anonymous@obgyn.net)
Fri, 28 Apr 2000 21:58:12 -0500 (CDT)
At Fri, 28 Apr 2000, Clare wrote:
>Yes-Could you use lettuce leaves to wrap the good stuff in instead of bread? Has anyone tried "Wassa"-it's a low-carb crisp bread.
>Trina,
>
>You'll have to lose the "sandwich" part of this!!
>
>At Fri, 28 Apr 2000, Trina wrote:
>>
>>Hiya A D,
>>Now I'm not really sure how low carb this is as i just started counting
>>my carbs yesterday, but my favorite sandwhich is..
>>Avacado, shrimp, cream cheese, tomato, sprouts, mayo.
>>I also like to add avacado to my salads.
>>I love em too!
>>Trina
>>At Thu, 27 Apr 2000, A wrote:
>>>
>>>Hello All!!
>>>
>>>I have recently discovered that I LOVE AVOCADOS!!! Seeing as though
>>>they're pretty much lo-carb.....anyone have any recipes they could
>>>share? I've been eating them plain & love them, but thought I could
>>>add a little variety to my life!
>>>
>>>Thanks!!
>>>Alexis
--
Kelley
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