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Re: something sweetFrom: Leslie (anonymous@obgyn.net)Thu, 12 Apr 2001 13:28:48 -0700
> Would love to hear some other suggestions for solving the sweet > cravings. Have heard a lot about cooking with certain artificial > sweeteners, but everything always seems to have that strange after > taste. Have you tried Splenda? It doesn't have an aftertaste, and can be used in baking as it will not break down, or lose sweetness.
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