Re: Eating meat caused CPD was:Re Would you eat meat from cloned animals?

From: art fougner, md (evsono@pipeline.com)
Wed Jan 16 15:25:46 2008


John

The Slip N Falls are circling the fast food restaurants, waiting to "wet their beaks." They see this as the next tobacco.

Ugh.

Art

At Wed, 16 Jan 2008, Dr. John Provatopoulos B.Sc. M.D.C.M. F.R.S.C. wrote: >
>At Tue, 15 Jan 2008, Joanne Bulley, MD wrote:
>>
>>Yeah.
>>
>>I have no worries specifically about genetic modifications or cloned
>>food: the much much bigger impact on our health and the environment and
>>all that is the industrialization of the food industry here in the US
>>(and exporetd elsewhere) - the overcrowded feed lots - feeding the
>>animals things they were not meant to digest - and that food and the
>>crowding conditions cause the need for huge amounts of antibiotics to be
>>fed to the animals ... etc etc
>>
>>Joanne
>>
>We eat way to much meat. I am a big fan of the Discovery Chanell, well
>one of the theories why our Human brains got so big is that it happened
>when we got a taste for meat, the energy and protien available in meat
>makes all other food sources look like well chicken feed. Walking
>upright as bipeds narrowed the pelvis but early Australopithecus Momys
>had no problem pushing out baby, its only when our distant cousins got a
>taste for meat that cephalopelvic-disproportion reared its ugly head. I
>thought about this as ate my ten onzes of prime rib on New years eve
>which I am not sure I have finished digesting.
>
>P.S. for all the buding lawyers doesn't this sound like a great class
>action.
>
>--
> Take care, John
>

--
art fougner, md
"May The Wings of Liberty Never Lose a Feather." - Jack Burton




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