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Re: OB: Preterm laborFrom: Ina May Gaskin (inamaygaskin@gmail.com)Tue Jan 30 06:39:15 2007
I think that our stressing the importance of good nutrition has helped our midwifery group to almost eliminate premature births in our practice. We spend a lot of time educating moms about how they can modify their diets (sometimes it means learning how to cook). Among the 19 sets of twins whose births we've assisted, there was only one premature birth and that was to a DES daughter. One set, each weighing 5.5 pounds each, came at 37 weeks. All the rest came at 39-40 weeks. I suspect that good nutrition had a lot to do with this. Ina May On Jan 29, 2007, at 5:51 PM, Ina May Gaskin wrote:
> Agree with Barb.
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